guava update
ok here she is after some tillering and stuff. i tried doing exactly what everyone was telling me to do and this is where im at right now, im pretty happy with it but lets get a few opinions...
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ok forgot to post the pics last time lol, here they areat 24 inchesat 28 inches"the early bird may get the worm, but the second mouse gets the cheese"
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On that type of bow i think I would have kept the center section a little stiffer and got the outer limbs bending more. You may experience a lot of handshock with that design. It's always good to have...
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i could still stand to take a few pounds off of it if need be, i was shooting for about 65 which i think im very close to, but i wont be heartbroken if its 55 or 60. should i still take more off of...
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Luke, it looks like you didn't take much off before you pulled it farther... You still have the same basic shape. It is a bit better, don't get me wrong. If you have narrowed it as much as you dare,...
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thanks a lot for the advice ken, i will be working the outside of those limbs down starting tomorrow, and hopefully get it in good shape soon. then its time for the horn overlays and possibly some...
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Luke, don't bother with the overlays until you know if you will pike it. Also, the heat could soften the glue if you treat it near the nocks.Again, once you get it narrow enough (get that info from...
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Belly tempering will help you a lot,...you can do it 2 or 3 times too...Get those mid outher to work a bit more, and than give it a good heat gun session .like Steve said, you'll probably get plenty...
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Mid and outer limbs need ta work more like everybody said. Dont worry about draw weight. Guava LUVS heat like said above. You can toast it good once ya get tiller straightened out,ifn ya need ta raise...
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